ORIBE hair conditioner "Beautiful color", 200 ml
Oribe

ORIBE hair conditioner "Beautiful color", 200 ml

€56,90 Save Liquid error (snippets/product-template line 117): Computation results in '-Infinity'%
6 in stock

The rich conditioner keeps bright color longer and restores damaged hair. Main ingredients: - Oribe Signature Complex - extracts of watermelon, lychee and cow's milk protect hair from environmental influences and have a hair rejuvenating effect. Extracts protect hair from damage, drying and harmful effects of coloring. - Honey – moisturizers made from honey provide optimal color protection. - Unique mixture of silicones - light silicones protect colored hair from damage and fading. - Edelweiss Extract – A flower extract from the Swiss Alps provides natural protection against dryness, damage and color fading. - Spicy galangal root extract - known as a natural UV protection. - Kalahari Watermelon Extract – protects hair from oxidative damage and keratin loss. - Multi-layer UV protection system - provides hair with long-term UV protection. Without sodium chloride. Safe for dyed and keratin-treated hair. with UV protection.

Usage

Massage onto towel-dried hair, leave for at least 1 minute, rinse.
Composition
Aqua/Water/Eau, Cetearyl Alcohol, Cetyl Alcohol, Isodecane, Stearyl Alcohol, Stearamidopropylamine, Parfum/Aroma, Caprylyl Glycol, Phenoxyethanol, C11-13 Isoparaffin, Behentrimonium Methosulin, Glycerin, Helianthus annuus (Sunfower) DIMETHICONOL . ALMOND) PROTEIN, TRISILOXANE, HELIANTHUS ANNUUS (SUNFLOWER) SEED EXTRACT, HYDROGENATED COCO GLYCERIDES, HYDROLYZED JOJOBA PROTEIN, HYDROLYZED RICE PROTEIN, STYRAX BENZOIN RESIN EXTRACT, HECSINO-PROCITEYE-PROCITEYE-PROCITEYE-PROCITEYPEGROID-BHydrolyzed s vegetable protein, phospholipids, Kaempferia Galanga root extract , Leontopodium Alpinum Extract, Disodium Phosphate, Polysorbate 60, Potassium Sorbate, Sodium Benzoate, Citrullus Lanatus (Watermelon) Fruit Extract, Potassium Benzoate, Leuconic/Radish Root Enzyme Fermenting Fermenting fermenting fermenting enzymes, enzyme fermenting fermenting fermenting fermenting fermenting fermenting enzyme. , CITRULLINE, LITCHI CHINENSIS PERICARP EXTRACT, MORINGA OLEIFERA SEED EXTRACT, ASCORBIL PALMITATE, ETHYLHEXYLGLYCERIN, RETINYL PALMITATE, TETRA SODIUM EDTA, LIMONENE, HEXYL CINNAMOLY, CINNAMOLISLITCHI CHINENSIS PERICARP EXTRACT, MORINGA OLEIFERA SEED EXTRACT, ASCORBIL PALMITATE, ETHYLHOE XYLGLYCERIN, RETINYL PALMITATE, Tetrasodium EDTA, Limonene, Hexyl Cinnamal, Linalool, Citral LITCHI CHINENSIS PERICARP EXTRACT, MORINGA OLEIFERA SEED EXTRACT, ASCORBIL PALMITATE, ETHYLHEXYL GLYCERIN, RETINYL PALMITATE, Tetrasodium EDTA, Limonene, Hexyl Cinnamal, Linalool, Citral

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